For sales questions please contact Jonathan Berger or Debbie Berger
email: jon@greenvistafarm.com
Phone: 330-263-7978
Cell: 330-464-4358

Whitefeather Meats processes all of our meat and they carry our cuts at their retail store. Visit their website to learn more: www.whitefeathermeats.com/

Note: All Green Vista Farm's meat is vacuum packed, except patties. You can request vacuum packed patties for an additional $.50 per lb.

All Natural Grassfed
Whole  $3.00/lb.
One Half  $3.10/lb.
One Quarter  $3.40/lb.
Based on hanging weight, the cost of the processing is additional depending on your specifications to the processor.

1/12 Beef bundle (weight approximately 30 lbs.)
This package consists of: 2 ribeye steaks, 2 strip steaks, 2 sirloin steaks, 3 roasts, 12 lbs. bulk ground beef in 1 lb. packages and 18, 1/3 lb. ground beef patties. a 1 lb. package of stir fry beef and 1 lb. package of stew beef (winter) or a 1lb. package of kabob beef (summer).
Total cost for this beef bundle is $210.00, which is a 10% savings off of our retail price.
(Can be picked up at the farm or, if prepaid, can be delivered to one of the farmers markets we attend.)

All Natural Grassfed Ground Beef
Bulk  $5.29/lb.
Patties  $5.79/lb. 

Selected Cuts Pricing
Beef sausage $5.99/lb.
Stew Meat $5.99/lb.
Chuck and Round Roast $6.99/lb.
Cubed Steak $6.99/lb.
Kabob $6.99 /lb.
Skirt steak $7.99/lb.
Boneless Sirloin Steak $11.99/lb.
Flat Iron Steak $12.99 /lb.
Boneless Ribeye Steak $15.99/lb.
Strip Steak $15.99/lb.
Porterhouse Steak $14.99/lb.
T-bone Steak $13.99/lb.
Beef Filet (tenderloin) $22.99/lb.

*5% of all sales fund activities for permanently disabled or terminally ill youth.